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Analysis of the advantages and disadvantages of cocoa certification: search for solutions for a sustainable world cocoa economy - Couverture souple
Synopsis
This research report conducted by Edmond Konan through GBCC at the request of the ICCO aims to review and critically analyse all relevant literature and studies on cocoa certification. This research included a literature review of the specifications, requirements and impact of existing certification programmes as well as independent studies.The literature on commodity certification has grown significantly since the advent of the concept of sustainability. This varies in quantitative terms depending on the product. Of the three main stimulating crops, coffee, tea and cocoa, the former accounts for the bulk of the studies, i.e. more than 30%. Cocoa has been the subject of only a few studies, less than 20%. These studies cover various themes related to certification, including the typology of standards (52% of the studies), the cost (28% of the studies) and the impact (20% of the studies) of certification.
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Analysis of the advantages and disadvantages of cocoa certification
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Our Knowledge Publishing Apr 2022, 2022
ISBN 10 : 6204655582
ISBN 13 : 9786204655581
Neuf
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Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
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Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This research report conducted by Edmond Konan through GBCC at the request of the ICCO aims to review and critically analyse all relevant literature and studies on cocoa certification. This research included a literature review of the specifications, requirements and impact of existing certification programmes as well as independent studies.The literature on commodity certification has grown significantly since the advent of the concept of sustainability. This varies in quantitative terms depending on the product. Of the three main stimulating crops, coffee, tea and cocoa, the former accounts for the bulk of the studies, i.e. more than 30%. Cocoa has been the subject of only a few studies, less than 20%. These studies cover various themes related to certification, including the typology of standards (52% of the studies), the cost (28% of the studies) and the impact (20% of the studies) of certification. 116 pp. Englisch. N° de réf. du vendeur 9786204655581
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Analysis of the advantages and disadvantages of cocoa certification
Edité par
Our Knowledge Publishing, 2022
ISBN 10 : 6204655582
ISBN 13 : 9786204655581
Neuf
Couverture souple
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Analysis of the advantages and disadvantages of cocoa certification
Edité par
Our Knowledge Publishing, 2022
ISBN 10 : 6204655582
ISBN 13 : 9786204655581
Neuf
Couverture souple
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Analysis of the advantages and disadvantages of cocoa certification
Edité par
Our Knowledge Publishing, 2022
ISBN 10 : 6204655582
ISBN 13 : 9786204655581
Neuf
Couverture souple
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Analysis of the advantages and disadvantages of cocoa certification
Edité par
Our Knowledge Publishing, 2022
ISBN 10 : 6204655582
ISBN 13 : 9786204655581
Neuf
Couverture souple
Vendeur : moluna, Greven, Allemagne
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Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Autor/Autorin: Konan EdmondExpert and member of the International Cocoa Organisation s advisory board on sustainable cocoa economy for the past eight years, Edmond Konan is General Manager of GBCC, a pioneer in cocoa certification programmes.His wo. N° de réf. du vendeur 585191934
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Analysis of the advantages and disadvantages of cocoa certification : search for solutions for a sustainable world cocoa economy
Edité par
Our Knowledge Publishing, 2022
ISBN 10 : 6204655582
ISBN 13 : 9786204655581
Neuf
Taschenbuch
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
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Taschenbuch. Etat : Neu. nach der Bestellung gedruckt Neuware - Printed after ordering - This research report conducted by Edmond Konan through GBCC at the request of the ICCO aims to review and critically analyse all relevant literature and studies on cocoa certification. This research included a literature review of the specifications, requirements and impact of existing certification programmes as well as independent studies.The literature on commodity certification has grown significantly since the advent of the concept of sustainability. This varies in quantitative terms depending on the product. Of the three main stimulating crops, coffee, tea and cocoa, the former accounts for the bulk of the studies, i.e. more than 30%. Cocoa has been the subject of only a few studies, less than 20%. These studies cover various themes related to certification, including the typology of standards (52% of the studies), the cost (28% of the studies) and the impact (20% of the studies) of certification. N° de réf. du vendeur 9786204655581
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Analysis of the advantages and disadvantages of cocoa certification
Edité par
Our Knowledge Publishing Apr 2022, 2022
ISBN 10 : 6204655582
ISBN 13 : 9786204655581
Neuf
Taschenbuch
Vendeur : buchversandmimpf2000, Emtmannsberg, BAYE, Allemagne
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Taschenbuch. Etat : Neu. This item is printed on demand - Print on Demand Titel. Neuware -This research report conducted by Edmond Konan through GBCC at the request of the ICCO aims to review and critically analyse all relevant literature and studies on cocoa certification. This research included a literature review of the specifications, requirements and impact of existing certification programmes as well as independent studies.The literature on commodity certification has grown significantly since the advent of the concept of sustainability. This varies in quantitative terms depending on the product. Of the three main stimulating crops, coffee, tea and cocoa, the former accounts for the bulk of the studies, i.e. more than 30%. Cocoa has been the subject of only a few studies, less than 20%. These studies cover various themes related to certification, including the typology of standards (52% of the studies), the cost (28% of the studies) and the impact (20% of the studies) of certification.VDM Verlag, Dudweiler Landstraße 99, 66123 Saarbrücken 116 pp. Englisch. N° de réf. du vendeur 9786204655581
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Analysis of the advantages and disadvantages of cocoa certification | search for solutions for a sustainable world cocoa economy
Edité par
Our Knowledge Publishing, 2022
ISBN 10 : 6204655582
ISBN 13 : 9786204655581
Neuf
Taschenbuch
Vendeur : preigu, Osnabrück, Allemagne
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Taschenbuch. Etat : Neu. Analysis of the advantages and disadvantages of cocoa certification | search for solutions for a sustainable world cocoa economy | Edmond Konan | Taschenbuch | Englisch | 2022 | Our Knowledge Publishing | EAN 9786204655581 | Verantwortliche Person für die EU: SIA OmniScriptum Publishing, Brivibas Gatve 197, 1039 RIGA, LETTLAND, customerservice[at]vdm-vsg[dot]de | Anbieter: preigu. N° de réf. du vendeur 121465011
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