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U.S. Poultry Slaughtering and Meat Inspection Regulations(Chinese Edition) - Couverture souple

ZHONG GUO DONG WU YI BING YU FANG KONG ZHI ZHONG XIN ( NONG YE NONG CUN BU TU ZAI JI SHU ZHONG XIN ) BIAN

 
9787109261433: U.S. Poultry Slaughtering and Meat Inspection Regulations(Chinese Edition)

Synopsis

Language:Chinese.paperback.Pub Date:2020-04-01.publisher:China Agriculture Press.description:Paperback. Pub Date: 2020-04-01 Pages: 236 Language: Chinese Publisher: China Agriculture Press American Poultry Slaughtering and Meat Inspection Regulations is the Chinese Animal Disease Prevention and Control Center (Ministry of Agriculture and Rur

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