Vendeur : liu xing, Nanjing, JS, Chine
paperback. Etat : New. Language:Chinese.Paperback. Pub Date: 2015-4-1 Pages: 294 Publisher: Wuhan University Press as a comprehensive application of discipline. fruit and vegetable storage and processing technology is the continuation of crop cultivation. This book is about the content of plant physiology. biochemistry. microbiology. mechanical refrigeration and biotechnology disciplines as the theoretical basis. the impact on fruit and vegetable storability of fruit and vegetable research and analysis before and a. N° de réf. du vendeur CS046708
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