Vendeur : liu xing, Nanjing, JS, Chine
paperback. Etat : New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2013-01-01 Pages: 174 Language: Chinese Publisher: China Quality Press. National Food Safety Standard Operating Procedures Manual a total of five parts . including nutrition and special dietary standards (revision ) set Technical principles . food related product standards system ( revising) the technical principles . physical and chemical testing methods standard system ( revising) the technical principles . agricultural products and foodstuffs maximum residue limits for.Four Satisfaction guaranteed,or money back. N° de réf. du vendeur BR005368
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