Microbial fermentation technology(Chinese Edition) - Couverture souple

YAN PING MEI

 
9787511601414: Microbial fermentation technology(Chinese Edition)

Synopsis

Language:Chinese.Soft cover.publisher:Agricultural Science and Technology Press Pub. Dat.description:Paperback. Pages Number: 276 Publisher: China Agricultural Science and Technology Press Pub. Date: 2010-09-01. microbial fermentation technology as the core of modern fermentation technology. the use of microbial metabolic activities in the process.

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