Vendeur : liu xing, Nanjing, JS, Chine
paperback. Etat : New. Language:Chinese.Paperback. Pub Date: 2018-08-01 Publisher: China Light Industry Press Practical Guide in Western-style pasta (higher vocational school cooking process and nutrition professional teaching) details the production process in Western-style pastry. face formula content spot production process comprises dough. stuffing process. pastry forming process and mature technology. Western content comprises pastry bread making process. cake . N° de réf. du vendeur NN001858
Quantité disponible : 5 disponible(s)