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Development and application of functional foods(Chinese Edition)
Edité par
China Medical Science and Technology Press, 2024
ISBN 10 : 752144308X
ISBN 13 : 9787521443080
Neuf
paperback
Vendeur : liu xing, Nanjing, JS, Chine
Évaluation du vendeur 5 sur 5 étoiles
paperback. Etat : New. Language:Chinese.Paperback. Pub Date: 2024-01 Pages: 268 Publisher: China Medical Science and Technology Press This textbook is one of the Second Round of Planning Textbooks for Food Majors in Higher Vocational Colleges in China. It is compiled according to the guiding ideology and principle requirements of this set of textbooks. combined with the professional training objectives and the teaching objectives. content and task requirements of this course. This textbook has the characteristics o. N° de réf. du vendeur DS063151
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EUR 82,36
Expédition à EUR 15,57
Expédition depuis Chine vers Etats-Unis
Expédition depuis Chine vers Etats-Unis
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