Vendeur : BookHolders, Towson, MD, Etats-Unis
Etat : Good. [ No Hassle 30 Day Returns ][ Ships Daily ] [ Underlining/Highlighting: NONE ] [ Writing: NONE ] [ Edition: First ] Publisher: Henan science and Technology Press Pub Date: 6/1/2013 Binding: Paperback Pages: 207 First edition. N° de réf. du vendeur 6648754
Quantité disponible : 1 disponible(s)
Vendeur : liu xing, Nanjing, JS, Chine
paperback. Etat : New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Paperback. Pub Date :2013-06-01 Pages: 207 Language: Chinese Publisher: Henan Science and Technology Press . Western Masters: novice can become chef is Taiwan's two western masters united to build the Western cooking cooking book. Covering Western culture . Western common ingredients . a variety of soups and other dishes and cooking techniques . in which a special section introduces soup . sauces . appetizers . soups. sandwiches. salads. entrees. desserts and other detailed approach . Western.Four Satisfaction guaranteed,or money back. N° de réf. du vendeur BR037034
Quantité disponible : 1 disponible(s)