Synopsis
SoftCover.publisher:Sichuan Science and Technology.description:Pub Date :2009-03-01 Publisher: the the Sichuan book provides a set of egg production method with the following prominent features: technology easy to learn. reliable quality. Vary in size. simple equipment requirements. Labor intensity. high product
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Egg processing technology(Chinese Edition)
Edité par
Sichuan Science and Technology, 2000
ISBN 10 : 753646648X
ISBN 13 : 9787536466487
Neuf
paperback
Vendeur : liu xing, Nanjing, JS, Chine
Évaluation du vendeur 5 sur 5 étoiles
paperback. Etat : New. Ship out in 2 business day, And Fast shipping, Free Tracking number will be provided after the shipment.Pub Date :2009-03-01 Publisher: the the Sichuan book provides a set of egg production method with the following prominent features: technology easy to learn. reliable quality. Vary in size. simple equipment requirements. Labor intensity. high production efficiency. Mature speed controllable. long shelf-life time. Material is easy to get low cost. Abandoned Huangdan. beneficial to health. Made eggs methods described in this book. the Yangtze River. the Yellow River Basin. and North and South provinces. regions and widely practiced. to obtain a satisfactory product. and thus has widespread practical meaning.Four Satisfaction guaranteed,or money back. N° de réf. du vendeur FZ075362
Acheter neuf
EUR 37,80
Expédition à EUR 15,77
Expédition depuis Chine vers Etats-Unis
Expédition depuis Chine vers Etats-Unis
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