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Standardization of production technology of citrus rich master series in the 21st century cutting-edge series of new rural construction(Chinese Edition) - Couverture souple
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Language:Chinese.No Binding.publisher:Wuhan Institute of Pub. Date :2010-09-01 version 1.description:Pages Number: 184 Publisher: Wuhan Institute of Pub. Date :2010-09-01 version 1. Contents: First. the citrus industry. the basic situation (a) the basic situation of the world's citrus industry. (b) Development of two Chinese citrus industry. the mai
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Citrus standardized production technology(Chinese Edition)
Vendeur : liu xing, Nanjing, JS, Chine
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paperback. Etat : New. Paperback. Pub Date: 2010 09 Pages: 184 Language: Chinese in Publisher: Wuhan University Press Citrus is the world's largest fruit (with an annual output of more than 1 million tons). and the fourth largest trade in agricultural products (about 230 billion annual trade volume dollars). orange juice is the world's largest fruit juice drinks (an annual output of more than 1.600 tons). In the early 1980s. the world citrus production to 53 million tons. after 10 years. to reach nearly 90 million . N° de réf. du vendeur CB042777
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