EUR 13,16 expédition depuis Chine vers France
Destinations, frais et délaisVendeur : liu xing, Nanjing, JS, Chine
paperback. Etat : New. Paperback. Pub Date:2016-08-01 Pages:258 Language: Publisher: China Agricultural University press Chinese food quality and safety management is the application of cross disciplinary formation and quality management of Food Science in food industry. Food is related to human health and safety of special products. therefore. the quality and safety of food is naturally subject to human. N° de réf. du vendeur DN057605
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