食品标准与法规 (第3版) - Couverture souple

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ISBN 10 : 7565526843 ISBN 13 : 9787565526848

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Langue: chinois
ISBN 10: 7565526843
ISBN 13: 9787565526848
Reliure: Broch�
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Food Standards and Regulations (3rd Edition)(Chinese Edition)

ZHOU CAI QIONG . ZHANG PING PING BIAN

Edit� par China Agricultural University Press, 2022

ISBN 10 : 7565526843 ISBN 13 : 9787565526848

Neuf paperback

Vendeur : liu xing, Nanjing, JS, Chine

�valuation du vendeur 5 sur 5 �toiles

paperback. Etat : New. Paperback.Pub Date:2022-01-01 Pages:297 Language:Chinese Publisher:China Agricultural University Press Food Standards and Regulations (3rd Edition) with food laws and regulations. food standards and food market access and certification management As the main line. it introduces the basic knowledge of food laws and regulations. China's food laws and regulations. international and some countries' food safety management agencies and laws and regulations. the basic knowledge of food standardizati. N� de r�f. du vendeur NX000376

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