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Food Nutrition and Hygiene (Applied Undergraduate Food Science and Engineering Professional Series Textbooks General Higher Education 14th Five-Year Plan Textbooks)(Chinese Edition)
Edité par
China Agricultural University Press, 2024
ISBN 10 : 7565528234
ISBN 13 : 9787565528231
Neuf
paperback
Vendeur : liu xing, Nanjing, JS, Chine
Évaluation du vendeur 5 sur 5 étoiles
paperback. Etat : New. Language:Chinese.Paperback. Pub Date: 2024-03 Pages: 416 Publisher: China Agricultural University Press The book is divided into 15 chapters. and the main contents include the in vivo process of food. the basis of food nutrition. the nutritional value of various foods. nutrition for people with special conditions. nutrition and health. fortified food and health food. community nutrition. nutritional meal. food pollution and its prevention. food additives and their management. various food hyg. N° de réf. du vendeur DS066474
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EUR 104,94
Expédition à EUR 16,16
Expédition depuis Chine vers Etats-Unis
Expédition depuis Chine vers Etats-Unis
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