Vendeur : liu xing, Nanjing, JS, Chine
paperback. Etat : New. Paperback. Pub Date: 2019-09-01 Pages: 277 Language: Chinese Publisher: Dalian University of Technology Press Food Sensory Inspection Technology (2nd Edition Micro Lesson Edition Second Edition) based on Higher Vocational School Professional Teaching Standards The basis is that in accordance with the requirements of the vocational training objectives of the food majors of higher vocational education. on the basis of retaining the characteristics of the textbooks of the previous edition. combi. N° de réf. du vendeur NV021406
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