Vendeur : liu xing, Nanjing, JS, Chine
paperback. Etat : New. Language:Chinese.Paperback. Pub Date: 2020-09-01 Pages: 324 Publisher: Beijing Science and Technology Press. This book is the world's best-selling cocktail classic book and won the Gastronomy Oscar Award-James Beard Award.?The purpose of this book is to study and analyze the internal mechanism of all cocktails through six classic recipes. a simple formula that is extremely unique. and reveal that there are rules behind the vast array of cocktail recipes. making the recipe no longer available. N° de réf. du vendeur NS029005
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