Dehydrated vegetable processing technology and equipment(Chinese Edition) - Couverture souple

Couverture souple

ISBN 10 : 7806205667 ISBN 13 : 9787806205662

Synopsis

Paperback. Pub Date: 2010 Pages: 159 Language: Chinese in Publisher: Yellow River Publishing & Media Group. Ningxia People's Publishing House dehydrated vegetable processing technology and equipment. the main contents include: vacuum freeze-drying machine. low temperature desiccant dryer. air drying machine. solar drying and other drying methods. quality standards of dehydrated vegetables. dehydrated vegetables. physical and chemical safety indicators. Contents: Introduction Chapter Section I of the general method and dryer dehydrated vegetables. dry box-type dryer section II. Section V of the tunnel kiln in section III of the dryer belt dryer section IV of the fluidized bed dryer spray Section I of the fog dryer section VI Section VII cryogenic vacuum freeze dryer desiccant dryer section VIII. section IX. air dryer solar drying section X of Chapter Two other drying methods ...

Détails de l'édition

• Langue: chinois
• ISBN 10: 7806205667
• ISBN 13: 9787806205662
• Reliure: Paperback
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible