This book has been written primarily to meet the criteria for the housing, feeding, nutritional, and health management of ducks for both veterinary students and poultry entrepreneurs. Although ducks provide high-quality nutritional food through their meat and eggs, their production is still lower than that of chickens. Ducks naturally feed on insects, snails, kitchen waste, paddy grains, and weeds, but supplementary feed is also necessary for optimal production. We would like to express our gratitude to the contributors of the various chapters for their timely and informative contributions.
The book is divided into several chapters, including housing, feeding, nutritional, and health management. Under health management, infectious and non-infectious diseases are discussed in detail. The diseases are listed alphabetically within each chapter, except for an index that helps the reader quickly locate the required information.
Appropriate photographs related to the health and disease management of ducks have been included in the relevant sections of the book.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Gunjan Das, M.V.Sc., Ph.D., Professor & Head, Department of Veterinary Medicine, College of Veterinary Sciences & Animal Husbandry, Central Agricultural University, Jalukie, Peren, Nagaland, India
Mritunjay Kumar, M.V.Sc., Ph.D., Associate Professor, Department of Veterinary Medicine, Bihar Veterinary College, BASU, Patna, India
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
Vendeur : Majestic Books, Hounslow, Royaume-Uni
Etat : New. N° de réf. du vendeur 399240685
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Vendeur : Biblios, Frankfurt am main, HESSE, Allemagne
Etat : New. N° de réf. du vendeur 18398217784
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Vendeur : Books in my Basket, New Delhi, Inde
Hardcover. Etat : New. ISBN:9788119072248. N° de réf. du vendeur 2429489
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Vendeur : Vedams eBooks (P) Ltd, New Delhi, Inde
Hardcover. Etat : New. The book has been prepared primarily with an idea of satisfying the criteria of the Housing, feeding, nutritional and health management of duck for the veterinary students and poultry entrepreneurs. Though ducks' meat and eggs contribution in providing high-quality nutritional food but the production of meat and duck eggs is still lower as compared to chickens. They feed on like insects, snails and waste from kitchen, paddy grains and weeds as natural sources, yet extra feed supplements also need to be provided for better production. We would like to thank the contributors of various chapters for their timely diligence in preparing the chapters so informatively. The book is divided in various chapters (Housing, feeding, nutritional and health management etc.). Under health management, infectious and non-infectious diseases are dealt with elaborately. Within each chapter, diseases are listed alphabetically apart from an index, which will further help the reader to quickly locate the required information. Different photographs pertaining to the health and disease management in ducks have been duly presented in places where they are required. N° de réf. du vendeur 151096
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Vendeur : Brook Bookstore On Demand, Napoli, NA, Italie
Etat : new. N° de réf. du vendeur NJKUNBG77F
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Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
HRD. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur FW-9788119072248
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Vendeur : Kennys Bookshop and Art Galleries Ltd., Galway, GY, Irlande
Etat : New. N° de réf. du vendeur V9788119072248
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Vendeur : Revaluation Books, Exeter, Royaume-Uni
Hardcover. Etat : Brand New. 234 pages. 0.67x9.02x5.98 inches. In Stock. N° de réf. du vendeur __8119072243
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Vendeur : Kennys Bookstore, Olney, MD, Etats-Unis
Etat : New. N° de réf. du vendeur V9788119072248
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