This book provides an extensive analysis of climate change and its potential consequences on food security in India. It delves into the global scenario of extreme climatic events and the projected climatic parameters in the coming years. The book also examines the impact of climatic variability on crop productivity, including cereals, pulses, oilseeds, vegetables, fruits, and flowers, as well as the incidence of plant diseases. Additionally, it discusses the environmental impact on edible mushroom and rubber cultivation. The book offers information on the impact of climatic variability on the productivity and survival of livestock and freshwater fisheries. To address the challenges posed by weather patterns, the book offers agro-advisory services with a national perspective. Furthermore, it emphasizes the importance of district-level agro-advisory and proper crop planning.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Mrinmoy Datta, Joint Director, ICAR Research Complex for NEH Region (ICAR), Tripura Centre, Lembucherra-799 210, Tripura, India.
Narendra Pratap Singh, Director, ICAR Research Complex for GOA (ICAR), Ela, Old Goa, Goa, India.
Dhiman Daschaudhuri, ICAR Research Complex for NEH Region (ICAR), Tripura Centre, Lembucherra-799 210, Tripura, India.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Etat : New. KlappentextThe book has a comprehensive account of the climate change with possible projections on food security in India. Global scenario of extreme climatic events and the corresponding probable climatic parameters in the years to come. N° de réf. du vendeur 886919472
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Taschenbuch. Etat : Neu. Neuware - The book has a comprehensive account of the climate change with possible projections on food security in India. Global scenario of extreme climatic events and the corresponding probable climatic parameters in the years to come are discussed elaborately. The effect of climatic variability on the productivity of crops particularly cereals, pulses, oilseeds, vegetables, fruits and flowers etc and incidences of plant diseases are highlighted. Moreover, the environmental effect on edible mushroom and rubber cultivation is also brought under the discussion in the book. Besides crop productivity, the information on the impact of climatic variability on the productivity/survival of livestock and freshwater fisheries is also made available. To avert weather vagaries, agro-advisory services on national perspectives are rendered with due importance. Finally, a focus on district level agro-advisory followed by a proper crop planning is also bestowed. N° de réf. du vendeur 9788119072408
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