Synopsis
The book contains latest information on varieties and scientific crop production practices of more than 70 vegetables right from nursery to marketing. In addition to crop improvement, crop production and protection of individual vegetables, the basic principles of vegetable production, systems of classification, special systems of vegetables production including high-tech production, organic farming, hydroponics, biofertilizers are also dealt in this book. The book is oriented for undergraduate programme in agriculture and horticulture and gives a comprehensive picture on the production scenario of vegetables in the country. The students, teachers, researchers and other interested in the field of vegetable production and breeding will be immensely benefited.
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Vegetable Crops
Edité par
New India Publishing Agency, 2007
ISBN 10 : 8189422413
ISBN 13 : 9788189422417
Neuf
Couverture rigide
Vendeur : Biblios, Frankfurt am main, HESSE, Allemagne
Évaluation du vendeur 4 sur 5 étoiles
Etat : New. pp. xv + 343. N° de réf. du vendeur 18230467
Acheter neuf
EUR 37,34
Expédition à EUR 9,95
Expédition depuis Allemagne vers Etats-Unis
Expédition depuis Allemagne vers Etats-Unis
Quantité disponible : 2 disponible(s)
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Horticulture Sciences Series : Vol: IV: Vegetable Crops
Edité par
New India, 2007
ISBN 10 : 8189422413
ISBN 13 : 9788189422417
Ancien ou d'occasion
Couverture rigide
Vendeur : Vedams eBooks (P) Ltd, New Delhi, Inde
Évaluation du vendeur 4 sur 5 étoiles
Hardcover. Etat : As New. Contents Foreword to the series/M.S. Swaminathan. Foreword to the volume/Kirti Singh. Preface. 1. Introduction. 2. Classification of vegetables. 3. Principles of vegetable production. 4. Vegetable gardens and special systems of vegetable farming. 5. Solanaceous fruit vegetables. 6. Cucurbits. 7. Okra. 8. Legume vegetables. 9. Cole crops. 10. Bulb crops. 11. Root crops. 12. Potato. 13. Tuber crops. 14. Leaf vegetables. 15. Salad crops. 16. Perennial vegetables. Bibliography. Appendix I IV. Index. From the Preface Vegetable science is advancing fast with development of varieties and hybrids which are high yielding resistant to pests and diseases and suited to specific purposes and situations. Progress in the field of crop production and protection is also remarkable. The book Vegetable Crops contains the latest information on scientific crop production practices of more than 70 vegetables right from nursery to marketing in 16 chapters. Classification of vegetables based on their cultural requirement is followed for presentation. Basic principles of vegetable production systems of classification special systems of vegetable production including high tech production organic farming and biofertilizers are also dealt in the book. This is oriented for undergraduate and postgraduate programmes in agriculture and horticulture and gives a comprehensive picture on the production scenario of vegetables in the country. 344 pp. N° de réf. du vendeur 62437
Acheter D'occasion
EUR 79,89
Expédition à EUR 17,50
Expédition depuis Inde vers Etats-Unis
Expédition depuis Inde vers Etats-Unis
Quantité disponible : 1 disponible(s)