Articles liés à Rice Cultivation and Processing

Rice Cultivation and Processing - Couverture rigide

Sharma, Renuka

 
9789350562932: Rice Cultivation and Processing

Synopsis

Rice is the seed of the monocot plants Oryza sativa or Oryza glaberrima. As a cereal grain, it is the most important staple food for a large part of the world's human population, especially in East and South Asia, the Middle East, Latin America, and the West Indies. It is the grain with the second-highest worldwide production, after maize (corn).

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