The Compleat Cook; Expertly Prescribing the Most Ready Wayes, Whether Italian, Spanish or French, for Dressing of Flesh and Fish, Ordering Of Sauces or Making of Pastry - Couverture souple

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9789355896964: The Compleat Cook; Expertly Prescribing the Most Ready Wayes, Whether Italian, Spanish or French, for Dressing of Flesh and Fish, Ordering Of Sauces or Making of Pastry
Couverture souple
ISBN 10 : 9355896964 ISBN 13 : 9789355896964
Editeur : Alpha Edition, 2022

Synopsis

This book has been considered important throughout the human history, and so that this work is never forgotten we have made efforts in its preservation by republishing this book in a modern format for present and future generations. This whole book has been reformatted, retyped and designed. These books are not made of scanned copies and hence the text is clear and readable.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Alpha Edition
Date d'édition
2022
Langue
anglais
ISBN 10 
9355896964
ISBN 13 
9789355896964
Reliure
Broché
Nombre de pages
64
Coordonnées du fabricant
non disponible
Personne responsable
non disponible

Autres éditions populaires du même titre

9783849175559: The Compleat Cook Expertly Prescribing the Most Ready Wayes, Whether Italian, Spanish or French, for Dressing of Flesh and Fish, Ordering Of Sauces or Making of Pastry

Edition présentée

ISBN 10 :  3849175553 ISBN 13 :  9783849175559
Editeur : tredition GmbH, 2012
Couverture rigide