Vendeur : Vedams eBooks (P) Ltd, New Delhi, Inde
Hardcover. Etat : New. Etat de la jaquette : New. 1st Edition. Contents: Preface. 1. Biofertilizer: an introduction. 2. Bio-fertilizers and agriculture. 3. Liquid biofertilizer and fermentation. 4. Biofertilizers and mycorrhizae. 5. Biofertilizers in organic agriculture. 6. Biofertilizers and sustainability. 7. Biofertilizers and biopesticides. 8. Upscaling of biopesticides/biofertilizers: a biopesticides. 9. Quality control of biofertilizers. 10. Current status of biofertilizers and biopesticides development. 11. Bacterial biofertilizers for sustainable crop production. 12. Biofertilizers: a tool for agriculture. 13. Periphyton as a potential biofertilizer in intensive agriculture. 14. Future perspectives of biofertilizer for environmentally friendly agriculture. 15. The production and application of biofertilizers. Biofertilizers are defined as preparations containing living cells or latent cells of efficient strains of microorganisms that help crop plants uptake of nutrients by their interactions in the rhizosphere when applied through seed or soil. They accelerate certain microbial processes in the soil which augment the extent of availability of nutrients in a form easily assimilated by plants. Very often microorganisms are not as efficient in natural surroundings as one would expect them to be and therefore artificially multiplied cultures of efficient selected microorganisms play a vital role in accelerating microbial processes in soil. (jacket). N° de réf. du vendeur 110525
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