Articles liés à Gastronama: The Indian Guide to Eating Right

Gastronama: The Indian Guide to Eating Right - Couverture souple

Ratna, Kalpish

 
9789392130670: Gastronama: The Indian Guide to Eating Right
Couverture souple
ISBN 10 : 9392130678 ISBN 13 : 9789392130670
Editeur : Roli Books, 2025

Synopsis

COVID-19 hides the pandemic we pass off as lifestyle diseases obesity, diabetes, hypertension and heart disease. These co-morbidities have allowed SARS-CoV2 to claim 6.5 million lives. The next microbe may accomplish worse unless we rid ourselves of these illnesses. Tomorrow s diseases are unlikely to come with ready cures. We can only avoid them by restoring our bodies to a state of health which assures both energy and immunity. And really, there is only one way to do that: by eating right.

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À propos de l'auteur

Ishrat Syed and Kalpana Swaminathan write together as Kalpish Ratna. As practicing surgeons, they believe the end of the antibiotic era and the emergence of new diseases calls for an urgent shift of medical attention from hospital to home. Over the past two decades, they have studied the parallels between environmental assault and epidemics, and have written extensively about their observations and ideas. The COVID-19 pandemic reinforced their thought that one could no longer be passive about lifestyle diseases. Viruses and bacteria are as much part of life on Earth as humans but much more resilient. Humans must learn to co-exist with them without becoming victims of disease. And that journey begins at home.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Roli Books
Date d'édition
2025
Langue
anglais
ISBN 10 
9392130678
ISBN 13 
9789392130670
Reliure
Broché
Nombre de pages
362
Coordonnées du fabricant
non disponible
Personne responsable
non disponible