Articles liés à Selective Breeding in Aquaculture: an Introduction
Synopsis
The foundation of quantitative genetics theory was developed during the last century and facilitated many successful breeding programs for cultivated plants and t- restrial livestock. The results have been almost universally impressive, and today nearly all agricultural production utilises genetically improved seed and animals. The aquaculture industry can learn a great deal from these experiences, because the basic theory behind selective breeding is the same for all species. The ?rst published selection experiments in aquaculture started in 1920 s to improve disease resistance in ?sh, but it was not before the 1970 s that the ?rst family based breeding program was initiated for Atlantic salmon in Norway by AKVAFORSK. Unfortunately, the subsequent implementation of selective breeding on a wider scale in aquaculture has been slow, and despite the dramatic gains that have been demonstrated in a number of species, less than 10% of world aquaculture production is currently based on improved stocks. For the long-term sustainability of aquaculture production, there is an urgent need to develop and implement e- cient breeding programs for all species under commercial production. The ability for aquaculture to successfully meet the demands of an ever increasing human p- ulation, will rely on genetically improved stocks that utilise feed, water and land resources in an ef?cient way. Technological advances like genome sequences of aquaculture species, and advanced molecular methods means that there are new and exciting prospects for building on these well-established methods into the future.
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Présentation de l'éditeur
To broaden the appeal of selective breeding, the authors, from a leading aquaculture research center, use the results of numerous studies showing that the high fecundity and genetic variation in most aquatic species can lead to rapid and dramatic improvements.
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Selective Breeding in Aquaculture: an Introduction
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Springer Netherlands, 2012
ISBN 10 : 9400736770
ISBN 13 : 9789400736771
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Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. An introductory guide to breeding programs in aquatic speciesA comprehensive description of the important concepts behind selective breeding in aquacultureThe foundation of quantitative genetics theory was developed during the last century. N° de réf. du vendeur 5826699
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Selective Breeding in Aquaculture: an Introduction (Reviews: Methods and Technologies in Fish Biology and Fisheries, 10)
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Selective Breeding in Aquaculture: an Introduction
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Taschenbuch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The foundation of quantitative genetics theory was developed during the last century and facilitated many successful breeding programs for cultivated plants and t- restrial livestock. The results have been almost universally impressive, and today nearly all agricultural production utilises genetically improved seed and animals. The aquaculture industry can learn a great deal from these experiences, because the basic theory behind selective breeding is the same for all species. The rst published selection experiments in aquaculture started in 1920 s to improve disease resistance in sh, but it was not before the 1970 s that the rst family based breeding program was initiated for Atlantic salmon in Norway by AKVAFORSK. Unfortunately, the subsequent implementation of selective breeding on a wider scale in aquaculture has been slow, and despite the dramatic gains that have been demonstrated in a number of species, less than 10% of world aquaculture production is currently based on improved stocks. For the long-term sustainability of aquaculture production, there is an urgent need to develop and implement e- cient breeding programs for all species under commercial production. The ability for aquaculture to successfully meet the demands of an ever increasing human p- ulation, will rely on genetically improved stocks that utilise feed, water and land resources in an ef cient way. Technological advances like genome sequences of aquaculture species, and advanced molecular methods means that there are new and exciting prospects for building on these well-established methods into the future. 236 pp. Englisch. N° de réf. du vendeur 9789400736771
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Selective Breeding in Aquaculture: an Introduction
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Taschenbuch. Etat : Neu. Druck auf Anfrage Neuware - Printed after ordering - The foundation of quantitative genetics theory was developed during the last century and facilitated many successful breeding programs for cultivated plants and t- restrial livestock. The results have been almost universally impressive, and today nearly all agricultural production utilises genetically improved seed and animals. The aquaculture industry can learn a great deal from these experiences, because the basic theory behind selective breeding is the same for all species. The rst published selection experiments in aquaculture started in 1920 s to improve disease resistance in sh, but it was not before the 1970 s that the rst family based breeding program was initiated for Atlantic salmon in Norway by AKVAFORSK. Unfortunately, the subsequent implementation of selective breeding on a wider scale in aquaculture has been slow, and despite the dramatic gains that have been demonstrated in a number of species, less than 10% of world aquaculture production is currently based on improved stocks. For the long-term sustainability of aquaculture production, there is an urgent need to develop and implement e- cient breeding programs for all species under commercial production. The ability for aquaculture to successfully meet the demands of an ever increasing human p- ulation, will rely on genetically improved stocks that utilise feed, water and land resources in an ef cient way. Technological advances like genome sequences of aquaculture species, and advanced molecular methods means that there are new and exciting prospects for building on these well-established methods into the future. N° de réf. du vendeur 9789400736771
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Selective Breeding in Aquaculture: an Introduction
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Springer Netherlands, Springer Netherlands Mär 2012, 2012
ISBN 10 : 9400736770
ISBN 13 : 9789400736771
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Taschenbuch. Etat : Neu. Neuware -The foundation of quantitative genetics theory was developed during the last century and facilitated many successful breeding programs for cultivated plants and t- restrial livestock. The results have been almost universally impressive, and today nearly all agricultural production utilises genetically improved seed and animals. The aquaculture industry can learn a great deal from these experiences, because the basic theory behind selective breeding is the same for all species. The rst published selection experiments in aquaculture started in 1920 s to improve disease resistance in sh, but it was not before the 1970 s that the rst family based breeding program was initiated for Atlantic salmon in Norway by AKVAFORSK. Unfortunately, the subsequent implementation of selective breeding on a wider scale in aquaculture has been slow, and despite the dramatic gains that have been demonstrated in a number of species, less than 10% of world aquaculture production is currently based on improved stocks. For the long-term sustainability of aquaculture production, there is an urgent need to develop and implement e- cient breeding programs for all species under commercial production. The ability for aquaculture to successfully meet the demands of an ever increasing human p- ulation, will rely on genetically improved stocks that utilise feed, water and land resources in an ef cient way. Technological advances like genome sequences of aquaculture species, and advanced molecular methods means that there are new and exciting prospects for building on these well-established methods into the future.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 236 pp. Englisch. N° de réf. du vendeur 9789400736771
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Selective Breeding in Aquaculture: an Introduction (Reviews: Methods and Technologies in Fish Biology and Fisheries, 10)
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Selective Breeding in Aquaculture
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Selective Breeding in Aquaculture
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Selective Breeding in Aquaculture: an Introduction (Reviews: Methods and Technologies in Fish Biology and Fisheries, 10)
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ISBN 10 : 9400736770
ISBN 13 : 9789400736771
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