Guided by Food: Breakfast, Lunch, Coffee, Dinner and Everything in Between - Couverture rigide

Jacops, Barbara

Couverture rigide

ISBN 10 : 9401449090 ISBN 13 : 9789401449090

Editeur : Lannoo Publishers, 2018

Synopsis

A unique combination of culinary hotspots and travel tips

A propos du livre

À propos de l'auteur

Barbara Jacops has been blogging as Les Petites Pestes for over 10 years now. Even at a very young age she was an avid traveller, but she's an even more passionate foodie. Whenever she travels, she finds the best restaurants, bars and hotels.

www.lespetitespestes.com Instagram: @lespetitespestes

À propos de la quatrième de couverture

Life is too short to drink bad coffee or wine or eat Mc Donalds... Big Ben? Been there. The Eiffel Tower? Seen it. More and more people want to just enjoy their city trip, rather than visiting every touristic place of interest. The traveller's bucket list nowadays consists of culinary treats. So first things first: let's get some good food. Guided by Food acknowledges this new trend and offers readers a handful of carefully curated tips, instead of a long list of useless information. Simply the best, most fun and most funky places in the latest foodie scene. A unique combination of culinary hotspots and travel tips to cities such as San Francisco, Oaxaca, Tulum, Beirut, Tel Aviv, Copenhagen, Portland, Los Angeles, Ibiza, Lima, Carthagena, Tokyo, Lisbon, Cape Town,... Hundreds of locations and mouth-watering tips: restaurants, bars, coffee bars and hotels. Curated, preselected: all you need to do is to book your plane ticket.

Détails de l'édition

• Éditeur: Lannoo Publishers
• Date d'édition: 2018
• Langue: anglais
• ISBN 10: 9401449090
• ISBN 13: 9789401449090
• Reliure: Relié
• Nombre de pages: 288
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible