The book explores the challenges and opportunities associated with high-altitude agro-ecosystems and the factors that influence them. It discusses the various indigenous agricultural practices and approaches, as well as the microbiology of mountain & hill agro-ecosystems, providing a comprehensive overview of the various factors that control the microbiome at high altitudes.
The contributions examine microbiological advances, such as use of “omics” technologies for hill agriculture and environmental sustainability, and explore the use of nanotechnology for agricultural and environmental sustainability at higher altitudes. The book also describes various aspects of low-temperature microbiology in the context of high-altitude farming and environmental sustainability.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Dr. Reeta Goel is a Professor & Head of the Department of Microbiology, G. B. Pant University of Agriculture & Technology, Uttrakhand, India. She has also served as a visiting scientist at various institutes in the USA and has more than 35 years of teaching and research experience in the area of plant-microbe interactions, microbial ecology, bio-degradation and metagenomics, especially with reference to higher altitudes. Moreover, she has worked extensively in the field of genomics and proteomics of cold adapted microorganisms. She has published over 100 research articles, book chapters and edited books. She holds three patents; including one U.S. Patent and three are filed. She has received numerous National and International awards for her contributions to science & technology.
Dr. Ravindra Soni is an Assistant Professor at the Department of Agricultural Microbiology, I.G.K.V., Raipur, India. He has more than 10 years of teaching & research experience in the field ofagricultural microbiology, microbial ecology, molecular biology & biotechnology, especially with reference of higher altitudes. He has published several research articles and chapters in respected international journals and books. He has filed one patent.
Dr. Deep Chandra Suyal is an Assistant Professor at the Department of Microbiology, Eternal University, Baru Sahib, Sirmaur, Himachal Pradesh (India). He has been actively engaged in research for 9 years, and has experience in the fields of agricultural microbiology, molecular biology & biotechnology and metagenomics. He is currently investigating the genomics & proteomics of cold adapted microorganisms. He has published numerous articles in respected international journals, and filed three patents.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
EUR 10 expédition depuis Allemagne vers France
Destinations, frais et délaisEUR 9,70 expédition depuis Allemagne vers France
Destinations, frais et délaisVendeur : Universitätsbuchhandlung Herta Hold GmbH, Berlin, Allemagne
XIII, 491 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Rhizosphere Biology. Sprache: Englisch. N° de réf. du vendeur 8883GB
Quantité disponible : 4 disponible(s)
Vendeur : moluna, Greven, Allemagne
Gebunden. Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Defines the significant relationship between the different microbial communities in high-altitude agro-ecosystemsDiscusses recent trends and advances in microbial technologies that can be explored for high- altitude farmingProvides easy-to-. N° de réf. du vendeur 335896008
Quantité disponible : Plus de 20 disponibles
Vendeur : BuchWeltWeit Ludwig Meier e.K., Bergisch Gladbach, Allemagne
Buch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -The book explores the challenges and opportunities associated with high-altitude agro-ecosystems and the factors that influence them. It discusses the various indigenous agricultural practices and approaches, as well as the microbiology of mountain & hill agro-ecosystems, providing a comprehensive overview of the various factors that control the microbiome at high altitudes.The contributions examine microbiological advances, such as use of 'omics' technologies for hill agriculture and environmental sustainability, and explore the use of nanotechnology for agricultural and environmental sustainability at higher altitudes. The book also describes various aspects of low-temperature microbiology in the context of high-altitude farming and environmental sustainability. 508 pp. Englisch. N° de réf. du vendeur 9789811519017
Quantité disponible : 2 disponible(s)
Vendeur : buchversandmimpf2000, Emtmannsberg, BAYE, Allemagne
Buch. Etat : Neu. Neuware -The book explores the challenges and opportunities associated with high-altitude agro-ecosystems and the factors that influence them. It discusses the various indigenous agricultural practices and approaches, as well as the microbiology of mountain & hill agro-ecosystems, providing a comprehensive overview of the various factors that control the microbiome at high altitudes.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 508 pp. Englisch. N° de réf. du vendeur 9789811519017
Quantité disponible : 2 disponible(s)
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Buch. Etat : Neu. Druck auf Anfrage Neuware - Printed after ordering - The book explores the challenges and opportunities associated with high-altitude agro-ecosystems and the factors that influence them. It discusses the various indigenous agricultural practices and approaches, as well as the microbiology of mountain & hill agro-ecosystems, providing a comprehensive overview of the various factors that control the microbiome at high altitudes.The contributions examine microbiological advances, such as use of 'omics' technologies for hill agriculture and environmental sustainability, and explore the use of nanotechnology for agricultural and environmental sustainability at higher altitudes. The book also describes various aspects of low-temperature microbiology in the context of high-altitude farming and environmental sustainability. N° de réf. du vendeur 9789811519017
Quantité disponible : 1 disponible(s)
Vendeur : Mispah books, Redhill, SURRE, Royaume-Uni
Hardcover. Etat : New. New. book. N° de réf. du vendeur ERICA79698115190136
Quantité disponible : 1 disponible(s)