Synopsis
This book provides in-depth information on clusterbean, its cultivation, genetic improvement, plant protection measures, management of abiotic stresses, molecular aspects etc. It is divided into seven chapters including an introduction to the crop, prospects, constraints, genetic improvement, variability, application of clusterbean gum and its byproducts, cultivation, plant protection, physiological and abiotic stress aspects, along with related genetic markers and biotechnological advances.
Clusterbean (Cyamopsis tetragonoloba (L.) Taub.), commonly known as 'guar, ' is an important leguminous crop grown for seed, green fodder, vegetable and green manuring in arid and semi-arid regions and has a special commercial role due to the gum content in its seeds. India's arid environment provides ideal agro-climatic conditions for the successful cultivation of clusterbean, as the plant needs little surface water, long-duration sunshine and low relative humidity during the cropping season. India accounts for nearly 82 percent of global clusterbean seed production, making it an important export product.
Based on essential industry and market data, the book offers a comprehensive overview of this unique crop, and will be of interest to researchers active in the field of clusterbean breeding.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
À propos de l?auteur
Dr. Rakesh Pathak is a Senior Technical Officer at Central Arid Zone Research Institute, Jodhpur, Rajasthan and is the Fellow of Institution of Chemists (India). He obtained his Doctoral degree on the phytochemical analysis of different cultivars of guar from the Jai Narain Vyas University, Jodhpur. Dr. Pathak has published more than 50 research papers and book chapters on molecular characterization and genetic diversity studies of several crops and trees in the journals and books of national and international repute. He has molecularly characterized and submitted more than 150 novel gene sequences belonging to plant varieties/germplasm, macro-fungi, fungal pathogens and PGPRs with NCBI, USA to address Indian biodiversity. Dr. Pathak has been regularly reviewing manuscripts as a referee of high impact journals.
Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.
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Clusterbean. Physiology, Genetics and Cultivation.
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Singapore, Springer., 2015
ISBN 10 : 9812879056
ISBN 13 : 9789812879059
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xiii, 151 p. Hardcover. Versand aus Deutschland / We dispatch from Germany via Air Mail. Einband bestoßen, daher Mängelexemplar gestempelt, sonst sehr guter Zustand. Imperfect copy due to slightly bumped cover, apart from this in very good condition. Stamped. Sprache: Englisch. N° de réf. du vendeur 5860IB
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Clusterbean: Physiology, Genetics and Cultivation
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Springer Nature Singapore Nov 2015, 2015
ISBN 10 : 9812879056
ISBN 13 : 9789812879059
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Buch. Etat : Neu. This item is printed on demand - it takes 3-4 days longer - Neuware -This book provides in-depth information on clusterbean, its cultivation, genetic improvement, plant protection measures, management of abiotic stresses, molecular aspects etc. It is divided into seven chapters including an introduction to the crop, prospects, constraints, genetic improvement, variability, application of clusterbean gum and its byproducts, cultivation, plant protection, physiological and abiotic stress aspects, along with related genetic markers and biotechnological advances. Clusterbean (Cyamopsis tetragonoloba (L.) Taub.), commonly known as 'guar,' is an important leguminous crop grown for seed, green fodder, vegetable and green manuring in arid and semi-arid regions and has a special commercial role due to the gum content in its seeds. India's arid environment provides ideal agro-climatic conditions for the successful cultivation of clusterbean, as the plant needs little surface water, long-duration sunshine and low relative humidity during the cropping season. India accounts for nearly 82 percent of global clusterbean seed production, making it an important export product. Based on essential industry and market data, the book offers a comprehensive overview of this unique crop, and will be of interest to researchers active in the field of clusterbean breeding. 168 pp. Englisch. N° de réf. du vendeur 9789812879059
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Clusterbean: Physiology, Genetics and Cultivation 2015 (Springerbriefs in Plant Science)
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Clusterbean: Physiology, Genetics and Cultivation 2015 (Springerbriefs in Plant Science)
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Clusterbean: Physiology, Genetics and Cultivation
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Springer Singapore, 2015
ISBN 10 : 9812879056
ISBN 13 : 9789812879059
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Etat : New. Dieser Artikel ist ein Print on Demand Artikel und wird nach Ihrer Bestellung fuer Sie gedruckt. Provides an in depth information about the cultivation of clusterbeanCompiles complete information on economic uses of clutserbeanOffers first collated monograph on genetics, physiology and cultivation of clust. N° de réf. du vendeur 61231622
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Clusterbean: Physiology, Genetics and Cultivation
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Springer Nature Singapore, Springer Nature Singapore Nov 2015, 2015
ISBN 10 : 9812879056
ISBN 13 : 9789812879059
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Buch. Etat : Neu. Neuware -This book provides in-depth information on clusterbean, its cultivation, genetic improvement, plant protection measures, management of abiotic stresses, molecular aspects etc. It is divided into seven chapters including an introduction to the crop, prospects, constraints, genetic improvement, variability, application of clusterbean gum and its byproducts, cultivation, plant protection, physiological and abiotic stress aspects, along with related genetic markers and biotechnological advances.Clusterbean (Cyamopsis tetragonoloba (L.) Taub.), commonly known as ¿guar,¿ is an important leguminous crop grown for seed, green fodder, vegetable and green manuring in arid and semi-arid regions and has a special commercial role due to the gum content in its seeds. Indiäs arid environment provides ideal agro-climatic conditions for the successful cultivation of clusterbean, as the plant needs little surface water, long-duration sunshine and low relative humidity during the cropping season. India accounts for nearly 82 percent of global clusterbean seed production, making it an important export product.Based on essential industry and market data, the book offers a comprehensive overview of this unique crop, and will be of interest to researchers active in the field of clusterbean breeding.Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg 168 pp. Englisch. N° de réf. du vendeur 9789812879059
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Clusterbean: Physiology, Genetics and Cultivation
Edité par
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ISBN 10 : 9812879056
ISBN 13 : 9789812879059
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Etat : Sehr gut. Zustand: Sehr gut | Sprache: Englisch | Produktart: Bücher. N° de réf. du vendeur 26097149/12
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Clusterbean: Physiology, Genetics and Cultivation
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Buch. Etat : Neu. Clusterbean: Physiology, Genetics and Cultivation | Rakesh Pathak | Buch | xiii | Englisch | 2015 | Springer | EAN 9789812879059 | Verantwortliche Person für die EU: Springer Verlag GmbH, Tiergartenstr. 17, 69121 Heidelberg, juergen[dot]hartmann[at]springer[dot]com | Anbieter: preigu Print on Demand. N° de réf. du vendeur 104274895
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Clusterbean: Physiology, Genetics and Cultivation
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Springer Nature Singapore, Springer Nature Singapore, 2015
ISBN 10 : 9812879056
ISBN 13 : 9789812879059
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Couverture rigide
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
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Buch. Etat : Neu. Druck auf Anfrage Neuware - Printed after ordering - This book provides in-depth information on clusterbean, its cultivation, genetic improvement, plant protection measures, management of abiotic stresses, molecular aspects etc. It is divided into seven chapters including an introduction to the crop, prospects, constraints, genetic improvement, variability, application of clusterbean gum and its byproducts, cultivation, plant protection, physiological and abiotic stress aspects, along with related genetic markers and biotechnological advances. Clusterbean (Cyamopsis tetragonoloba (L.) Taub.), commonly known as 'guar,' is an important leguminous crop grown for seed, green fodder, vegetable and green manuring in arid and semi-arid regions and has a special commercial role due to the gum content in its seeds. India's arid environment provides ideal agro-climatic conditions for the successful cultivation of clusterbean, as the plant needs little surface water, long-duration sunshine and low relative humidity during the cropping season. India accounts for nearly 82 percent of global clusterbean seed production, making it an important export product. Based on essential industry and market data, the book offers a comprehensive overview of this unique crop, and will be of interest to researchers active in the field of clusterbean breeding. N° de réf. du vendeur 9789812879059
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