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Electro-fermentation for Synthesis of Chemicals, Biochemicals and Biofuels - Couverture rigide

 
9789819663576: Electro-fermentation for Synthesis of Chemicals, Biochemicals and Biofuels
Couverture rigide
ISBN 10 : 9819663571 ISBN 13 : 9789819663576
Editeur : Springer Nature Switzerland AG, 2025

Synopsis

This book covers the basics and applied aspects of electro-fermentation and their applications in synthesizing various bio-products. It combines principles of electrochemistry and fermentation to produce valuable chemicals, biochemicals and biofuels. It also includes examples of these synthesized products such as organic acids, alcohols, hydrogen and biopolymers. The topics covered include recent advancements in electrode materials, synthetic biology integration and scale-up efforts. The book is a valuable reference for beginners, researchers and professionals interested in bioprocess engineering, biochemical engineering, environmental engineering and allied fields.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

À propos de l'auteur

Dr. Surajbhan Sevda completed his Ph.D. in 2013 from the Indian Institute of Technology Delhi, New Delhi, India. He is currently an assistant professor at the Department of Biotechnology, National Institute of Technology Warangal, India. Prior to this, he was a scientific officer (research scientist) at IIT Guwahati, India. Dr. Sevda has authored over 52 research articles in scientific journals and contributed 44 book chapters. He has also edited eight books covering topics such as green energy, solid waste management, mathematical and statistical applications in food engineering, electrochemistry, and bioreactor design for vaccine production. He obtained his Bachelor of Engineering in Biotechnology from the University of Rajasthan in 2006 and his Master of Technology in Fermentation Technology from the Institute of Chemical Technology (formerly UDCT), University of Mumbai, India, in 2008. In 2018, he was a visiting scientist at the University of Calgary, Canada.

Les informations fournies dans la section « A propos du livre » peuvent faire référence à une autre édition de ce titre.

Éditeur
Springer Nature Switzerland AG
Date d'édition
2025
Langue
anglais
ISBN 10 
9819663571
ISBN 13 
9789819663576
Reliure
Relié
Nombre de pages
424
Éditeur
Sevda Surajbhan
Coordonnées du fabricant
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