Food Technology and Law: Processed Foods and Relevant Regulations - Couverture souple

Indrasena Rao, Pendiala Venkataa; P V B, Uday Sen Rao

 
9789999329224: Food Technology and Law: Processed Foods and Relevant Regulations
Couverture souple
ISBN 10 : 9999329225 ISBN 13 : 9789999329224
Editeur : Eliva Press, 2025

Synopsis

Legal and Technological Aspects of Food Processing: A Global and Indian Perspective Dive into the dynamic world of food processing with this comprehensive exploration of cutting-edge technologies and the legal frameworks that shape the industry. From thermal and non-thermal processing to smart packaging and Industry 4.0 innovations like AI, IoT, and blockchain, this book unveils how technology ensures food safety, sustainability, and quality. With a focus on India’s $535 billion food processing sector alongside global trends, it examines regulatory landscapes, including FSSAI, FDA, and EU standards, through insightful case studies like Amul’s technology adoption and Nestlé’s compliance journey. Addressing challenges from data privacy to environmental compliance, this book offers a roadmap for stakeholders to navigate the future of food processing. Essential for industry professionals, policymakers, and researchers, it highlights the synergy of innovation and regulation driving global food security.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Eliva Press
Date d'édition
2025
Langue
anglais
ISBN 10 
9999329225
ISBN 13 
9789999329224
Reliure
Broché
Nombre de pages
126
Coordonnées du fabricant
non disponible
Personne responsable
gpsr@libri.de
gpsr@libri.de

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