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Brazilian Cuisine and Wine: The Definitive Guide to Pairing Wine for Every Holiday - Couverture souple

Livre 50 sur 72: Wines of the World: Brazil

Musumeci, Bernardo

 
9798185047774: Brazilian Cuisine and Wine: The Definitive Guide to Pairing Wine for Every Holiday
Couverture souple
ISBN 13 : 9798185047774
Editeur : Independently published, 2026

Synopsis

Brazilian Cuisine and Wine: The Definitive Guide to Pairing Wine for Every Holiday

Discover how to pair wines with Brazil's rich festive cuisine, from Moqueca to Churrasco and Canjica.

This complete guide is a cultural and sensory journey to elevate your celebrations.

What you will find:

Uncomplicated Fundamentals: Balance, contrast, and similarity applied to the 6 Pillars of Brazilian Flavor.

Wine Profiles: A dive into Reds, Whites, Rosés, Sparkling Wines, and Fortified Wines, with ideal grape varieties.

Detailed Pairings by Holiday: Precise suggestions for Easter (Cod, Moqueca), Tiradentes (Churrasco, Feijão-Tropeiro), Labor Day (Pasta, Chicken), June Festivals (Pamonha, Quentão), New Year's Eve (Turkey, Seafood), and Regional Holidays.

Sommelier Tips: Guidance on service, glasses, and flexibility of rules.

Whether you're a beginner or experienced, this e-book is the indispensable manual for honoring tradition and making the perfect choice with every toast.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Independently published
Date d'édition
2026
Langue
anglais
ISBN 13 
9798185047774
Reliure
Broché
Nombre de pages
80
Coordonnées du fabricant
Manufactured by Amazon on behalf of the author
https://www.amazon.fr/hz/contact-us

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