Deep in the cliffs of China's Wuyi Mountains grows a tea so rare that a few grams from its original mother trees once sold for more than gold. Da Hong Pao — "Big Red Robe" — carries a legend of imperial gratitude, a terroir found nowhere else on Earth, and a centuries-old charcoal-roasting craft passed down through generations of tea masters.
This book takes you from the founding myth of the scholar and the red robe, through the geology and cultivars that give Wuyi rock tea its distinctive mineral "rock rhyme," to the modern business of growing, grading, and selling one of the world's most sought-after oolongs. You'll learn how to taste it, brew it properly, spot counterfeits, and understand the auction prices that make aged Da Hong Pao a genuine collector's market.
Whether you're a tea enthusiast, an aspiring specialty importer, or simply curious about the story behind your cup, this guide brings together the legend, the craft, and the commerce of Da Hong Pao in one accessible volume.
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Vendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Paperback. Etat : new. Paperback. Deep in the cliffs of China's Wuyi Mountains grows a tea so rare that a few grams from its original mother trees once sold for more than gold. Da Hong Pao - "Big Red Robe" - carries a legend of imperial gratitude, a terroir found nowhere else on Earth, and a centuries-old charcoal-roasting craft passed down through generations of tea masters.This book takes you from the founding myth of the scholar and the red robe, through the geology and cultivars that give Wuyi rock tea its distinctive mineral "rock rhyme," to the modern business of growing, grading, and selling one of the world's most sought-after oolongs. You'll learn how to taste it, brew it properly, spot counterfeits, and understand the auction prices that make aged Da Hong Pao a genuine collector's market.Whether you're a tea enthusiast, an aspiring specialty importer, or simply curious about the story behind your cup, this guide brings together the legend, the craft, and the commerce of Da Hong Pao in one accessible volume. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9798189332685
Quantité disponible : 1 disponible(s)
Vendeur : California Books, Miami, FL, Etats-Unis
Etat : New. Print on Demand. N° de réf. du vendeur I-9798189332685
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur L2-9798189332685
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur L2-9798189332685
Quantité disponible : Plus de 20 disponibles
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Taschenbuch. Etat : Neu. Neuware - Deep in the cliffs of China's Wuyi Mountains grows a tea so rare that a few grams from its original mother trees once sold for more than gold. Da Hong Pao - 'Big Red Robe' - carries a legend of imperial gratitude, a terroir found nowhere else on Earth, and a centuries-old charcoal-roasting craft passed down through generations of tea masters.This book takes you from the founding myth of the scholar and the red robe, through the geology and cultivars that give Wuyi rock tea its distinctive mineral 'rock rhyme,' to the modern business of growing, grading, and selling one of the world's most sought-after oolongs. You'll learn how to taste it, brew it properly, spot counterfeits, and understand the auction prices that make aged Da Hong Pao a genuine collector's market.Whether you're a tea enthusiast, an aspiring specialty importer, or simply curious about the story behind your cup, this guide brings together the legend, the craft, and the commerce of Da Hong Pao in one accessible volume. N° de réf. du vendeur 9798189332685
Quantité disponible : 2 disponible(s)
Vendeur : CitiRetail, Stevenage, Royaume-Uni
Paperback. Etat : new. Paperback. Deep in the cliffs of China's Wuyi Mountains grows a tea so rare that a few grams from its original mother trees once sold for more than gold. Da Hong Pao - "Big Red Robe" - carries a legend of imperial gratitude, a terroir found nowhere else on Earth, and a centuries-old charcoal-roasting craft passed down through generations of tea masters.This book takes you from the founding myth of the scholar and the red robe, through the geology and cultivars that give Wuyi rock tea its distinctive mineral "rock rhyme," to the modern business of growing, grading, and selling one of the world's most sought-after oolongs. You'll learn how to taste it, brew it properly, spot counterfeits, and understand the auction prices that make aged Da Hong Pao a genuine collector's market.Whether you're a tea enthusiast, an aspiring specialty importer, or simply curious about the story behind your cup, this guide brings together the legend, the craft, and the commerce of Da Hong Pao in one accessible volume. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. N° de réf. du vendeur 9798189332685
Quantité disponible : 1 disponible(s)