Ball Canning Back to Basic is a simple and practical guide for anyone who wants to rediscover the traditional art of home canning. Whether you are completely new to canning or want to refresh your basic skills, this book makes the process easy to understand and enjoyable.
Inside, you’ll find helpful guidance on essential canning equipment, safe preparation techniques, proper jar handling, and reliable methods for preserving fresh fruits, vegetables, sauces, salsas, jams, jellies, and other homemade favorites.
With clear instructions and approachable recipes, this book helps you turn seasonal produce into delicious pantry staples that can be enjoyed throughout the year. Ball Canning Back to Basic is designed to build confidence, reduce confusion, and bring the satisfaction of homemade food preservation back into your kitchen.
Whether you are stocking your pantry, preserving a garden harvest, or simply learning an old-fashioned kitchen skill, this book gives you a straightforward place to begin.
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Vendeur : California Books, Miami, FL, Etats-Unis
Etat : New. Print on Demand. N° de réf. du vendeur I-9798192918388
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur L2-9798192918388
Quantité disponible : Plus de 20 disponibles
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Taschenbuch. Etat : Neu. Neuware. N° de réf. du vendeur 9798192918388
Quantité disponible : 2 disponible(s)