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Bread Baking Made Easy: A Beginner's Guide to Baking Real Bread at Home -- Simple Loaves, Soft Rolls, Quick Breads, and Flatbreads from Scratch - Couverture souple

Whitfield, Nora

 
9798196672934: Bread Baking Made Easy: A Beginner's Guide to Baking Real Bread at Home -- Simple Loaves, Soft Rolls, Quick Breads, and Flatbreads from Scratch
Couverture souple
ISBN 13 : 9798196672934
Editeur : Independently published, 2026

Synopsis

Bread Baking, made simple — even if you are starting from scratch.

Bread Baking Made Easy guides complete beginners step by step, in warm, plain language with nothing assumed. A Beginner's Guide to Baking Real Bread at Home -- Simple Loaves, Soft Rolls, Quick Breads, and Flatbreads from Scratch.

Inside, you will discover:

  • How Bread Works: The Four Simple Ingredients
  • The Tools You Actually Need
  • Working with Yeast
  • The First Rise and Shaping
  • Your First Loaf: Easy No-Knead Bread
  • Quick Breads and Flatbreads

Every chapter ends with Key Takeaways and a small action you can take this week, plus handy quick-reference charts and a plain-English glossary. With 12 clear diagrams, this is the encouraging, practical guide that finally makes it click.

Your confident start begins on page one.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Independently published
Date d'édition
2026
Langue
anglais
ISBN 13 
9798196672934
Reliure
Broché
Nombre de pages
180
Coordonnées du fabricant
Manufactured by Amazon on behalf of the author
https://www.amazon.fr/hz/contact-us

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Luxembourg