Dehydrating Food at Home Made Easy: A Beginner's Guide to Drying Fruits, Vegetables, Herbs, and Jerky -- Preserve the Harvest, Cut Waste, and Make Healthy Snacks That Last - Couverture souple

Whitfield, Nora

 
9798196705168: Dehydrating Food at Home Made Easy: A Beginner's Guide to Drying Fruits, Vegetables, Herbs, and Jerky -- Preserve the Harvest, Cut Waste, and Make Healthy Snacks That Last
Couverture souple
ISBN 13 : 9798196705168
Editeur : Independently published, 2026

Synopsis

Dehydrating Food at Home, made simple — even if you are starting from scratch.

Dehydrating Food at Home Made Easy guides complete beginners step by step, in warm, plain language with nothing assumed. A Beginner's Guide to Drying Fruits, Vegetables, Herbs, and Jerky -- Preserve the Harvest, Cut Waste, and Make Healthy Snacks That Last.

Inside, you will discover:

  • How Drying Preserves Food (the Simple Science)
  • Your Drying Options and Gear
  • Food Safety from Start to Finish
  • Drying Fruit and Fruit Leathers
  • Drying Herbs and Making Seasonings
  • Rehydrating and Cooking with Dried Food

Every chapter ends with Key Takeaways and a small action you can take this week, plus handy quick-reference charts and a plain-English glossary. With 12 clear diagrams, this is the encouraging, practical guide that finally makes it click.

Your confident start begins on page one.

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Independently published
Date d'édition
2026
Langue
anglais
ISBN 13 
9798196705168
Reliure
Broché
Nombre de pages
174
Coordonnées du fabricant
Manufactured by Amazon on behalf of the author
https://www.amazon.fr/hz/contact-us

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