Barolo and Barbaresco: A Sommelier’s Guide to Nebbiolo and the Wines of Piedmont - Couverture souple

Mae, Evans

Couverture souple

ISBN 13 : 9798197421982

Editeur : Independently published, 2026

Synopsis

Reactive Publishing

Barolo and Barbaresco is a focused guide to two of Italy’s most respected wine regions and the Nebbiolo grape that defines them.

Written for wine students, collectors, sommeliers, hospitality professionals, and serious enthusiasts, this book explains the structure, history, terroir, classifications, and producer landscape of Piedmont’s most important Nebbiolo wines. It provides a clear framework for understanding how Barolo and Barbaresco differ, why vineyard location matters, how aging shapes style, and what makes these wines central to Italian wine education.

Inside, readers will explore the foundations of Piedmontese wine, including the role of soils, altitude, exposition, climate, traditional and modern winemaking approaches, vintage variation, and regional tasting profiles. The book also examines key communes, notable vineyard areas, food pairings, cellar strategy, and practical buying considerations.

Designed as a serious but accessible reference, Barolo and Barbaresco helps readers build a structured understanding of Nebbiolo and the broader wines of Piedmont without relying on hype or vague prestige language.

It is ideal for readers who want to deepen their knowledge of Italian wine, prepare for wine study, improve professional service confidence, or approach Piedmont with greater clarity and context.

Détails de l'édition

• Éditeur: Independently published
• Date d'édition: 2026
• Langue: anglais
• ISBN 13: 9798197421982
• Reliure: Broché
• Nombre de pages: 320
• Éditeur: Schwartz Alice
• Coordonnées du fabricant: Manufactured by Amazon on behalf of the author; https://www.amazon.fr/hz/contact-us; ; c/o Amazon Media EU S.à.r.l., 38 Avenue John F. Kennedy; Luxembourg; L-1855; Luxembourg