Articles liés à Still Working in Wine: Twenty Years Later
Synopsis
Still Working in Wine is a candid, funny, and deeply personal look at what it actually means to build a life in the wine industry, from someone who lived every exhausting and exhilarating minute of it.
Over the course of twenty years, Hillary Zio worked nearly every angle of the wine world: restaurants, retail, wholesale, consulting, content creation, and eventually opening her own wine bar. Still Working in Wine pulls back the curtain on an industry that often looks glamorous from the outside but rarely tells the whole story, from chaotic late nights as a sommelier in New York City to raising a family while running her own restaurant in the Hudson Valley.
Part memoir, part industry confession, the book explores ambition, identity, aging, modern dating, grief, motherhood, and the strange realization that nobody, no matter how polished they appear online, has it all figured out.
Sharp, self-aware, and often very funny, this is a book for wine lovers, hospitality workers, entrepreneurs, new parents, and anyone who has ever wondered whether they’re still becoming the person they thought they’d be, or someone else entirely.
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Still Working in Wine (Paperback)
impression à la demandeVendeur : Grand Eagle Retail, Bensenville, IL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : new. Paperback. Still Working in Wine is a candid, funny, and deeply personal look at what it actually means to build a life in the wine industry, from someone who lived every exhausting and exhilarating minute of it.Over the course of twenty years, Hillary Zio worked nearly every angle of the wine world: restaurants, retail, wholesale, consulting, content creation, and eventually opening her own wine bar. Still Working in Wine pulls back the curtain on an industry that often looks glamorous from the outside but rarely tells the whole story, from chaotic late nights as a sommelier in New York City to raising a family while running her own restaurant in the Hudson Valley.Part memoir, part industry confession, the book explores ambition, identity, aging, modern dating, grief, motherhood, and the strange realization that nobody, no matter how polished they appear online, has it all figured out.Sharp, self-aware, and often very funny, this is a book for wine lovers, hospitality workers, entrepreneurs, new parents, and anyone who has ever wondered whether they're still becoming the person they thought they'd be, or someone else entirely. This item is printed on demand. Shipping may be from multiple locations in the US or from the UK, depending on stock availability. N° de réf. du vendeur 9798198024823
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Still Working in Wine: Twenty Years Later
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Etat : New. Print on Demand. N° de réf. du vendeur I-9798198024823
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Still Working in Wine
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PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur L2-9798198024823
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Still Working in Wine
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
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PAP. Etat : New. New Book. Shipped from UK. Established seller since 2000. N° de réf. du vendeur L2-9798198024823
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Still Working in Wine (Paperback)
impression à la demandeVendeur : CitiRetail, Stevenage, Royaume-Uni
Évaluation du vendeur 5 sur 5 étoiles
Paperback. Etat : new. Paperback. Still Working in Wine is a candid, funny, and deeply personal look at what it actually means to build a life in the wine industry, from someone who lived every exhausting and exhilarating minute of it.Over the course of twenty years, Hillary Zio worked nearly every angle of the wine world: restaurants, retail, wholesale, consulting, content creation, and eventually opening her own wine bar. Still Working in Wine pulls back the curtain on an industry that often looks glamorous from the outside but rarely tells the whole story, from chaotic late nights as a sommelier in New York City to raising a family while running her own restaurant in the Hudson Valley.Part memoir, part industry confession, the book explores ambition, identity, aging, modern dating, grief, motherhood, and the strange realization that nobody, no matter how polished they appear online, has it all figured out.Sharp, self-aware, and often very funny, this is a book for wine lovers, hospitality workers, entrepreneurs, new parents, and anyone who has ever wondered whether they're still becoming the person they thought they'd be, or someone else entirely. This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. N° de réf. du vendeur 9798198024823
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Still Working in Wine : Twenty Years Later
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Taschenbuch. Etat : Neu. Neuware - Still Working in Wine is a candid, funny, and deeply personal look at what it actually means to build a life in the wine industry, from someone who lived every exhausting and exhilarating minute of it.Over the course of twenty years, Hillary Zio worked nearly every angle of the wine world: restaurants, retail, wholesale, consulting, content creation, and eventually opening her own wine bar. Still Working in Wine pulls back the curtain on an industry that often looks glamorous from the outside but rarely tells the whole story, from chaotic late nights as a sommelier in New York City to raising a family while running her own restaurant in the Hudson Valley.Part memoir, part industry confession, the book explores ambition, identity, aging, modern dating, grief, motherhood, and the strange realization that nobody, no matter how polished they appear online, has it all figured out.Sharp, self-aware, and often very funny, this is a book for wine lovers, hospitality workers, entrepreneurs, new parents, and anyone who has ever wondered whether they're still becoming the person they thought they'd be, or someone else entirely. N° de réf. du vendeur 9798198024823
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