Chef Dez has teamed up with BC Egg to bring you another amazing cookbook. Celebrating the unique and important role of eggs in cooking and baking, this volume collects over 130 egg-ceptional recipes showcasing the versatility of eggs in the kitchen.
All of the recipes featured here have the ingredients listed in order of use and include easy-to-follow instructions. So, whether you're a novice or an egg-spert cook, this book will help you become an egg-cellent home chef.
Eggs are integral to each and every recipe in this collection - whether they're the star of the show or play a vital, but supporting role. We're sure this book will become a 'go-to' cookbook in your kitchen!
Chef Dez is a certified Red Seal Chef, a national food columnist, and has been a Culinary Instructor in British Columbia since 2002. He has shared his passion with thousands, teaching a love for cooking and confidence in the kitchen through his YouTube channel, live cooking shows, cooking classes, and TV appearances.
"BC Egg is pleased to partner with Chef Dez on an egg-focused cookbook. Obviously we’re biased, but we think eggs are the perfect food! Not only are they nutritious powerhouses with 6.5 grams of protein per egg, all nine essential amino acids and 14 other key nutrients (and only 80 calories per egg) but they are so versatile. You can eat eggs for breakfast, brunch, lunch, dinner, dessert and for a snack. The recipes in this book will help you find new ways to eat eggs and you might discover a new favourite." ~ Amanda Brittain, BC Egg
Check out his other best selling cookbooks:
The Best in Your Kitchen
Cooking Around The World with Chef Dez
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Vendeur : PBShop.store US, Wood Dale, IL, Etats-Unis
PAP. Etat : New. New Book. Shipped from UK. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. N° de réf. du vendeur L0-9798370747823
Quantité disponible : Plus de 20 disponibles
Vendeur : PBShop.store UK, Fairford, GLOS, Royaume-Uni
PAP. Etat : New. New Book. Delivered from our UK warehouse in 4 to 14 business days. THIS BOOK IS PRINTED ON DEMAND. Established seller since 2000. N° de réf. du vendeur L0-9798370747823
Quantité disponible : Plus de 20 disponibles
Vendeur : Ria Christie Collections, Uxbridge, Royaume-Uni
Etat : New. In. N° de réf. du vendeur ria9798370747823_new
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Vendeur : COOK AND BAKERS BOOKS, PARKSVILLE, VANCOUVER ISLAND, BC, Canada
Soft cover. Etat : Near Fine. **Bundle Up & Save On Postage** A very nice soft cover copy without flaw. 8 X 10" 229 pages. Chef Dez is a certified Red Seal Chef, a national food columnist, and has been a Culinary Instructor in British Columbia since 2002. Chef Dez has teamed up with B.C. Eggs to bring you another amazing cookbook. Celebrating the unique and important role of eggs in cooking and baking, this volume collects over 130 egg-ceptional recipes showcasing the versatility of eggs in the kitchen. The recipes featured have the ingredients listed in order of use and include easy-to-follow instructions. So, whether you are a novice or an egg-spert cook, this book will help you become an egg-cellent home chef. N° de réf. du vendeur 580854
Quantité disponible : 1 disponible(s)
Vendeur : CitiRetail, Stevenage, Royaume-Uni
Paperback. Etat : new. Paperback. Chef Dez has teamed up with BC Egg to bring you another amazing cookbook. Celebrating the unique and important role of eggs in cooking and baking, this volume collects over 130 egg-ceptional recipes showcasing the versatility of eggs in the kitchen. All of the recipes featured here have the ingredients listed in order of use and include easy-to-follow instructions. So, whether you're a novice or an egg-spert cook, this book will help you become an egg-cellent home chef. Eggs are integral to each and every recipe in this collection - whether they're the star of the show or play a vital, but supporting role. We're sure this book will become a 'go-to' cookbook in your kitchen! Chef Dez is a certified Red Seal Chef, a national food columnist, and has been a Culinary Instructor in British Columbia since 2002. He has shared his passion with thousands, teaching a love for cooking and confidence in the kitchen through his YouTube channel, live cooking shows, cooking classes, and TV appearances. "BC Egg is pleased to partner with Chef Dez on an egg-focused cookbook. Obviously we're biased, but we think eggs are the perfect food! Not only are they nutritious powerhouses with 6.5 grams of protein per egg, all nine essential amino acids and 14 other key nutrients (and only 80 calories per egg) but they are so versatile. You can eat eggs for breakfast, brunch, lunch, dinner, dessert and for a snack. The recipes in this book will help you find new ways to eat eggs and you might discover a new favourite." Amanda Brittain, BC Egg Check out his other best selling cookbooks: The Best in Your KitchenCooking Around The World with Chef Dez This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. N° de réf. du vendeur 9798370747823
Quantité disponible : 1 disponible(s)