This invaluable resource offers in-depth information on managing sodium, phosphorus, and potassium—essential nutrients to monitor when managing CKD—with a view to slowing disease progression and preventing severe complications. The book compiles a vast array of food lists, covering common foods in a typical Western diet, coupled with their nutrient content, empowering individuals with CKD to take charge of their health and work towards improved disease outcomes.
Key features of the book include:Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Vendeur : HPB-Emerald, Dallas, TX, Etats-Unis
paperback. Etat : Very Good. Connecting readers with great books since 1972! Used books may not include companion materials, and may have some shelf wear or limited writing. We ship orders daily and Customer Service is our top priority! N° de réf. du vendeur S_450823741
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Vendeur : medimops, Berlin, Allemagne
Etat : good. Befriedigend/Good: Durchschnittlich erhaltenes Buch bzw. Schutzumschlag mit Gebrauchsspuren, aber vollständigen Seiten. / Describes the average WORN book or dust jacket that has all the pages present. N° de réf. du vendeur M0B0BSY4T7R8-G
Quantité disponible : 1 disponible(s)