Whether you're just beginning your journey of cooking beautiful food at home, or you're already a capable cook but want to expand your knowledge, this is the book for you!
Split into four parts, Sustenance: A Guide to Good Food focuses on:
In addition to almost 200 pages of useful and important information, and lots of beautiful food photography, all information is properly referenced and expanded on in sidenotes and a bibliography, so you know where to look to expand your knowledge even further on topics that really peak your interest!
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Vendeur : Thomas Savage, Bookseller, Krotz Springs, LA, Etats-Unis
Hardcover. Etat : Very Good. 1st Edition. STATED FIRST EDITION, FIRST PRINTING.HARDCOVER EDITION ISSUED WITHOUT DUSTJACKET.text unmarked.binding is solid. NOT ex-library copy. N° de réf. du vendeur 002019
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