Northern lights and fjords have been for decades one of the best reasons to go visiting the Scandinavian region. In the last ten years though, there has been a true renaissance of the nordic cuisine, emerging gradually as one of the most interesting and rich on the planet.
From the Danish pastry to the perfectly executed Swedish refined dishes, several recipes are more and more copied all around the globe and cooking at home nordic food has been a trend in the last years.
One of the reasons relies on the healthy and balanced approach that Nordic Countries do have in regards of the local ingredients. Nature cycle is heavily respected due to dark and harsh winters and sunny springs and summers, the only season where fruits vegetables and even animals are free to spread and bloom. With such smart and sustainable approach, the recipes are well thought, balanced but also delicious.
In Nordic Cookbook by Emma Yang you will learn:
If you want to cook easy and tasty Scandinavian food at home for friends and family, this cookbook is for you!
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
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Paperback. Etat : new. Paperback. Are you looking for a Nordic cookbook with 70 fresh and healthy recipes?In this book you will learn how to prepare at home 70 nordic recipes for traditional and modern Scandinavian recipes.Northern lights and fjords have been for decades one of the best reasons to go visiting the Scandinavian region. In the last ten years though, there has been a true renaissance of the nordic cuisine, emerging gradually as one of the most interesting and rich on the planet.From the Danish pastry to the perfectly executed Swedish refined dishes, several recipes are more and more copied all around the globe and cooking at home nordic food has been a trend in the last years.One of the reasons relies on the healthy and balanced approach that Nordic Countries do have in regards of the local ingredients. Nature cycle is heavily respected due to dark and harsh winters and sunny springs and summers, the only season where fruits vegetables and even animals are free to spread and bloom. With such smart and sustainable approach, the recipes are well thought, balanced but also delicious. In Nordic Cookbook by Emma Yang you will learn: How to prepare 70 easy recipes from Sweden, Norway, Finland and Denmark70 true recipes from classic and modern Scandinavian dishesHow to prepare classic and traditional Nordic recipes at homeIf you want to cook easy and tasty Scandinavian food at home for friends and family, this cookbook is for you!Scroll up, click on buy it now and get your copy today! This item is printed on demand. Shipping may be from our UK warehouse or from our Australian or US warehouses, depending on stock availability. N° de réf. du vendeur 9798504689838
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