Making Pizza Dough Like A Pro: How To Properly Prepare The Dough For A Professional Result: How Do You Make Dough With Flour And Water - Couverture souple

Starkman, Eneida

 
9798521215867: Making Pizza Dough Like A Pro: How To Properly Prepare The Dough For A Professional Result: How Do You Make Dough With Flour And Water
Couverture souple
ISBN 13 : 9798521215867
Editeur : Independently published, 2021

Synopsis

Preparing dough like a pro with tips and tricks from the master pizzaillo! And enjoy light & airy, flavorful pizza crust any time!

This book includes:
-How to correctly prepare the dough for a professional result.
-Technical Aspects: ingredients and recipes, best practices for a high quality dough mix, how to persoinalize the dough, the resting and weighting phase.
-Plus a complete section dedicated to the pizza chefs' secrets in "Problems", "What if," and "Tips from the Pizza Chef".

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Independently published
Date d'édition
2021
Langue
anglais
ISBN 13 
9798521215867
Reliure
Broché
Nombre de pages
33
Coordonnées du fabricant
Manufactured by Amazon on behalf of the author
https://www.amazon.fr/hz/contact-us

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