Articles liés à Culinary dictionary for pancreatitis: Food encyclopedia

Culinary dictionary for pancreatitis: Food encyclopedia - Couverture souple

MENARD, Cédric

 
9798550274682: Culinary dictionary for pancreatitis: Food encyclopedia
Couverture souple
ISBN 13 : 9798550274682
Editeur : Independently published, 2020

Synopsis

With pancreatitis, what is the nutritional importance of herring? Can I eat veal liver? Will candied cherry be harmful to me? Cast a glance at this culinary dictionary to find the answers to your questions about dietary actions you can take regarding this pathology. Arranged in alphabetical order, around 2500 foods are marked according to their nutritional importance: protective and beneficial, neutral, more or less not recommended or greatly not recommended (not to say forbidden). A benchmark in the field of diets!

Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.

Éditeur
Independently published
Date d'édition
2020
Langue
anglais
ISBN 13 
9798550274682
Reliure
Broché
Nombre de pages
212
Coordonnées du fabricant
Manufactured by Amazon on behalf of the author
https://www.amazon.fr/hz/contact-us

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