The Cannibal Cookbook: Your Guide to Preparing and Cooking Long Pig - Couverture souple

Myford, Eric

 
9798571070515: The Cannibal Cookbook: Your Guide to Preparing and Cooking Long Pig
Couverture souple
ISBN 13 : 9798571070515
Editeur : Independently published, 2020

Synopsis

Forty delicious recipes to get the most out of your fresh carcass. International recipes with enough variety to please even the most refined and picky palates. Tried, true and tested methods of capture, preparation, butchering and cooking. The ultimate all in one guide for your long pig needs.

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Éditeur
Independently published
Date d'édition
2020
Langue
anglais
ISBN 13 
9798571070515
Reliure
Broché
Nombre de pages
48
Coordonnées du fabricant
Manufactured by Amazon on behalf of the author
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