Flavor It First: 100 Recipes to Flavor Fresh Fruit Before Freeze-Drying — Tastes Like Cheesecake, Pie, Candy & Holiday Desserts - Couverture souple

Steiner, S. Michael

Couverture souple

ISBN 13 : 9798952875074

Editeur : Everyday Know-How Press, 2026

Synopsis

Your freeze dryer can turn a strawberry into a light, crisp snack. This book shows you how to turn it into a strawberry that tastes like cheesecake.

The trick is timing. Add the flavor before the fruit ever goes into the freeze dryer — a quick soak, a dusting, an injection — and the machine locks that flavor in instead of just preserving whatever was already there. The result: 100 recipes that turn ordinary fruit into pie, cake, candy, and holiday desserts, without a single artificial ingredient added after drying.
Inside you’ll find:

• 100 recipes across five flavor families — Pie, Cake & Cheesecake, Candy, Tropical & Cobbler, and Holiday & Seasonal Specials
• A real technique breakdown, not just a recipe list — know exactly what a soak, a dusting, or an injection does before you try it
• Troubleshooting for when a batch doesn’t turn out right (it happens to everyone)
• Storage, rehydration, and gifting guidance to get the most out of every batch
• A free downloadable bonus: printable batch log pages custom-built for 4 leading freeze dryer brands across 10 models

Whether you’re new to flavoring fruit or you’ve been freeze-drying for years, this book is built to make your machine work harder than a bag of plain apple chips ever could.

Détails de l'édition

• Éditeur: Everyday Know-How Press
• Date d'édition: 2026
• Langue: anglais
• ISBN 13: 9798952875074
• Reliure: Paperback
• Nombre de pages: 104
• Coordonnées du fabricant: non disponible
• Personne responsable: non disponible