Articles liés à A Table to Hold the World: Celebrating the Immigrant...
Synopsis
"This gorgeous collection celebrates how food connects us to our cultural and family histories while helping us forge relationships in a new land. Memory, longing, and the joy of sharing culinary traditions are beautifully rendered in pieces written from the heart. This book is an absolutely delicious delight!" --Marjan Kamali, author of Lion Women of Tehran
The ruby tartness of rhubarb in a summer pie. The warmth of a remembered Persian stew. A father's legacy, shaped into a Matzoh ball. Each of these essays and poems is an invitation into the dance of memory and the play of taste buds, as people from all over the world become their American selves-and America, enlarged by their family recipes and the striving of generations, grows into a table to hold the world. This Pangyrus anthology is a feast of food, love, and connection.
Contents:
Amanda L. Andrei - Grief's Antidote: Bitter Melon
Lana Hechtman Ayers - Compliments to the Chef
Claire A. Berman - The Third Night
Susannah Borysthen-Tkacz - The Dinner Guest
Diane Bracuk - Against the Grain
Myriam J. A. Chancy - Two Haitian Sweets: Grandmothers' Yards and Kitchen Memories
Christine H. Chen - Reward
Kelsey Costa - Memories of Malasada
Aditi Dasgupta - The Economy of Gravies
James English - The Joy of Cooking
Edidiong Essien - A Self-Proclaimed Glutton Waxes Poetic on Ofe Egusi
Lori Yeghiayan Friedman - After the Flood, Pakhlava
Jacqueline Goyette - Before Night Comes
Suzanne Greenwald - Simmer: My Grandmother's Matzo Ball Soup
Kat Guzman Flores - Ode to Green Bamboo Asian Bistro
Greg Harris - French Crackers
Katayoun Hashemin - A Pot of Home
Caroline Kalfas - Please Pass Down the Collards
K. Kim - Lepyoshka
Randy Susan Meyers - The Year I Failed the Cookie Party
Pavithra Natarajan - Dosas - The Circle of Life
Elizabeth Ohga - The Daughter's Field Guide to Gyoza
Heidi Fettig Parton - The Pie Plant
Andrea Pyenson - Feeding Uncle Mickey
Krystal A. Sital - I Don't Like American Breakfasts
Xinyi Song - Everything is in the Meatball Soup
Liza Sparks - Calabacitas
Vimla Sriram - An Ode to Cilantro
Olivia Stanfield - An Ode to the Asado
Vlada Teper - First Tomatoes
Mariam Vahradyan - Tupperware
Patricia Aya Williams - Umeboshi
Annelies Zijderveld: Rice;Tortilla
Les informations fournies dans la section « Synopsis » peuvent faire référence à une autre édition de ce titre.
Résultats de recherche pour A Table to Hold the World: Celebrating the Immigrant...
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A Table to Hold the World: Celebrating the Immigrant Roots of American Cuisine
Vendeur : California Books, Miami, FL, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Etat : New. N° de réf. du vendeur I-9798986243061
Acheter neuf
EUR 19,22
Livraison gratuite
Expédition nationale : Etats-Unis
Expédition nationale : Etats-Unis
Quantité disponible : Plus de 20 disponibles
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A Table to Hold the World : Celebrating the Immigrant Roots of American Cuisine
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Évaluation du vendeur 5 sur 5 étoiles
Taschenbuch. Etat : Neu. Neuware - 'This gorgeous collection celebrates how food connects us to our cultural and family histories while helping us forge relationships in a new land. Memory, longing, and the joy of sharing culinary traditions are beautifully rendered in pieces written from the heart. This book is an absolutely delicious delight!' --Marjan Kamali, author of Lion Women of TehranThe ruby tartness of rhubarb in a summer pie. The warmth of a remembered Persian stew. A father's legacy, shaped into a Matzoh ball. Each of these essays and poems is an invitation into the dance of memory and the play of taste buds, as people from all over the world become their American selves-and America, enlarged by their family recipes and the striving of generations, grows into a table to hold the world. This Pangyrus anthology is a feast of food, love, and connection.Contents: Amanda L. Andrei - Grief's Antidote: Bitter MelonLana Hechtman Ayers - Compliments to the ChefClaire A. Berman - The Third NightSusannah Borysthen-Tkacz - The Dinner GuestDiane Bracuk - Against the GrainMyriam J. A. Chancy - Two Haitian Sweets: Grandmothers' Yards and Kitchen MemoriesChristine H. Chen - RewardKelsey Costa - Memories of MalasadaAditi Dasgupta - The Economy of GraviesJames English - The Joy of CookingEdidiong Essien - A Self-Proclaimed Glutton Waxes Poetic on Ofe EgusiLori Yeghiayan Friedman - After the Flood, PakhlavaJacqueline Goyette - Before Night ComesSuzanne Greenwald - Simmer: My Grandmother's Matzo Ball SoupKat Guzman Flores - Ode to Green Bamboo Asian BistroGreg Harris - French CrackersKatayoun Hashemin - A Pot of HomeCaroline Kalfas - Please Pass Down the CollardsK. Kim - LepyoshkaRandy Susan Meyers - The Year I Failed the Cookie PartyPavithra Natarajan - Dosas - The Circle of LifeElizabeth Ohga - The Daughter's Field Guide to GyozaHeidi Fettig Parton - The Pie PlantAndrea Pyenson - Feeding Uncle MickeyKrystal A. Sital - I Don't Like American BreakfastsXinyi Song - Everything is in the Meatball SoupLiza Sparks - CalabacitasVimla Sriram - An Ode to CilantroOlivia Stanfield - An Ode to the AsadoVlada Teper - First TomatoesMariam Vahradyan - TupperwarePatricia Aya Williams - UmeboshiAnnelies Zijderveld: Rice;Tortilla. N° de réf. du vendeur 9798986243061
Acheter neuf
EUR 24,54
Expédition à EUR 35
Expédition depuis Allemagne vers Etats-Unis
Expédition depuis Allemagne vers Etats-Unis
Quantité disponible : 2 disponible(s)