America's Favorite Fish Recipes: More Than 180 Mouthwatering Recipes from Fishing Guides and Professional Chefs (The Freshwater Angler). Cet article n’est pas disponible.
Ramette, Peggy; Sternberg, Dick
Langue : anglais
Edité par Cool Springs Press, 1992
- Livre relié
- Neuf
Vendeur : Romtrade Corp., STERLING HEIGHTS, MI, Etats-UnisRomtrade Corp.
Vendeur AbeBooks depuis 17 avril 2013
Etat: Neuf
EUR 33,22
A propos de cet article
This is a Brand-new US Edition. This Item may be shipped from US or any other country as we have multiple locations worldwide.
N° de réf. du vendeur ABBB-2486
- Titre
- America's Favorite Fish Recipes: More Than 180 Mouthwatering Recipes from Fishing Guides and Professional Chefs (The Freshwater Angler)
- Auteur
- Ramette, Peggy; Sternberg, Dick
- Éditeur
- Cool Springs Press
- Année de publication
- 1992
- État de l'article
- New
- Reliure
- Couverture rigide
- Langue
- anglais
- ISBN à 10 chiffres
- 0865730393
- ISBN à 13 chiffres
- 9780865730397
What sets this fantastic book apart is the mouthwatering photography and the easy-to-follow recipes. Whether you're frying, steaming, stewing, baking, grilling, smoking, pickling or cooking over a campfire, you'll find new and delicious ways to prepare your catch. This includes special techniques for each method in addition to the recipes themselves.
If a recipe looks good, but calls for a species of fish you don't have, there's a substitution chart that will give you an alternate choice. Plus, you'll find handy fish-cleaning tips that can help reduce contaminants and improve the flavor.
« Synopsis » peut appartenir à une autre édition de cet ouvrage.
Présentation de l'éditeur
What sets this fantastic book apart is the mouthwatering photography and the easy-to-follow recipes. Whether you're frying, steaming, stewing, baking, grilling, smoking, pickling or cooking over a campfire, you'll find new and delicious ways to prepare your catch. This includes special techniques for each method in addition to the recipes themselves.
If a recipe looks good, but calls for a species of fish you don't have, there's a substitution chart that will give you an alternate choice. Plus, you'll find handy fish-cleaning tips that can help reduce contaminants and improve the flavor.
« A propos de ce titre » peut appartenir à une autre édition de cet ouvrage.