Application of Bacterial Pigments as Colorant : The Malaysian Perspective

Wan Azlina Ahmad

ISBN 10: 3642245196 / ISBN 13: 9783642245190

Edité par Springer Berlin Heidelberg, 2011

A propos de cet article

Druck auf Anfrage Neuware - Printed after ordering - Environmental concerns regarding continuous use of synthetic dyes saw a revival in the demand for natural dyes as natural dyes exhibit better biodegradability and generally have a higher compatibility with the environment. However, one of the limitations on the use of natural dyes or pigments is the low extraction yield factors (a few grams of pigment per kg of dried raw material). Therefore, the exploitation of other biological sources such as fungi, bacteria and cell cultures offers interesting alternative. Microbial pigments such as from bacterial origins offer the advantage in terms of production compared to pigments extracted from vegetables or animals, due to its simple cell and fast culturing technique. This book offers interesting insight into initial works carried out to demonstrate the potential use of bacterial pigment as colorant for various applications.

N° de réf. du vendeur 9783642245190

Détails bibliographiques

• Titre: Application of Bacterial Pigments as Colorant : The Malaysian Perspective
• Éditeur: Springer Berlin Heidelberg
• Date de parution: 2011
• Langue: anglais
• ISBN à 10 chiffres: 3642245196
• ISBN à 13 chiffres: 9783642245190
• Reliure: Taschenbuch
• État de l'article: Neu
• Dimensions: 235 L x 155 H x 6 P (en millimètres) 235 millimètres de largeur par 155 millimètres de hauteur par 6 millimètres de profondeur
• Poids: 149 grammes

A propos de ce titre

Synopsis

Environmental concerns regarding continuous use of synthetic dyes saw a revival in the demand for natural dyes as natural dyes exhibit better biodegradability and generally have a higher compatibility with the environment. However, one of the limitations on the use of natural dyes or pigments is the low extraction yield factors (a few grams of pigment per kg of dried raw material). Therefore, the exploitation of other biological sources such as fungi, bacteria and cell cultures offers interesting alternative. Microbial pigments such as from bacterial origins offer the advantage in terms of production compared to pigments extracted from vegetables or animals, due to its simple cell and fast culturing technique. This book offers interesting insight into initial works carried out to demonstrate the potential use of bacterial pigment as colorant for various applications.