Backpack Gourmet

Yaffe, Linda Frederick

ISBN 10: 0811713474 / ISBN 13: 9780811713474

Edité par Stackpole Books, 2014

Book is in very good condition and may include minimal underlining highlighting. The book can also include "From the library of" labels. May not contain miscellaneous items toys, dvds, etc. . We offer 100% money back guarantee and 24 7 customer service. N° de réf. du vendeur ZBV.0811713474.VG

Synopsis :

Improve your backpacking experience by creating the delicious and healthy home-dried meals and snacks featured in this book. Easy to rehydrate in camp and lighter than lugging ingredients and extra fuel, these foods are perfect for backpackers. Updated with 20 brand new recipes, including Sesame Lasagna, Stuffed Cabbage Soup, San Antonio Special, and Backpacker's Cincinnati Chili, this new edition also has the most up-to-date information on dehydrators and stoves, water purification, and food storage, making it the perfect handbook for nutritious--and delectable--dining on the trail.

Over 180 recipes for casseroles, pastas, soups, stews, chowders, beans, pilafs, dried fruits, trail mixes, bars, and cookies

Tips on drying food in a dehydrator or oven

Includes vegetarian and low-fat recipes

Recipes so tasty that you'll make them at home too

À propos de l?auteur: Lifelong camper Linda Frederick Yaffe has written for Backpacker magazine. Her previous books are Solar Cooking for Home & Camp, High Trail Cookery, and The Well-Organized Camper. She lives in Auburn, California.

Détails bibliographiques

Titre : Backpack Gourmet
Éditeur : Stackpole Books
Date d'édition : 2014
Reliure : Couverture souple
Etat : very_good
Edition : 2ème Édition