Biochemistry and Food Science (A-Level Chemistry)

Eileen Ramsden

ISBN 10: 0748718060 / ISBN 13: 9780748718061

Edité par Nelson Thornes Ltd 03/02/1995, 1995

Shipped within 24 hours from our UK warehouse. Clean, undamaged book with no damage to pages and minimal wear to the cover. Spine still tight, in very good condition. Remember if you are not happy, you are covered by our 100% money back guarantee. N° de réf. du vendeur 6545-9780748718061

Synopsis :

Large format allows for the clear presentation of topics. Diagrams, tables and reaction schemes are used wherever possible to convey detailed and complex information concisely. Student-friendly language is used throughout.References are made to material covered in the core text ALC and in previous sections of the book. Margin summaries stress key points.Checkpoints are included at relevant points in the text, allowing students to test immediately their understanding of a topic. In addition, each chapter ends with a selection of questions, many from past examination papers.Ideal for self-assessment and revision.

Détails bibliographiques

Titre : Biochemistry and Food Science (A-Level ...
Éditeur : Nelson Thornes Ltd 03/02/1995
Date d'édition : 1995
Reliure : Couverture souple
Etat : Very Good