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GreatBookPrices, Columbia, MD, Etats-Unis
Évaluation du vendeur 5 sur 5 étoiles
Vendeur AbeBooks depuis 6 avril 2009
N° de réf. du vendeur 2379810-n
Written by specialists in the fields of food bioterrorism and industry preparedness, Bioterrorism and Food Safety focuses on developing rational and implementable food security strategies and plans. It integrates food safety issues, technological developments in traceability, and legal analysis of current and pending regulations with good business practices, and then relates these elements to the development of effective and workable food security programs for food businesses.
The text covers the biological and chemical risks associated with the intentional contamination of food and discusses underlying legal issues, regulatory compliance, and cost/benefit analysis. It also provides implementation strategies to reduce food security risks, discusses advances in traceability, and suggests ways to reduce the risk of intentional contamination and improve consumer confidence in the safety of the food supply.
With its clear presentation of current hazards, safety guidelines, and security measures, this comprehensive work introduces practicing professionals throughout the food industry and those charged with the responsibility of terrorism prevention to workable strategies that address address safety risks associated with all facets of food production, storage, and delivery.
À propos de l'auteur: Rasco, Barbara A.; Bledsoe, Gleyn E.
Titre : Bioterrorism And Food Safety
Éditeur : CRC Press
Date d'édition : 2004
Reliure : Couverture rigide
Etat : New
Vendeur : Solr Books, Lincolnwood, IL, Etats-Unis
Etat : very_good. This books is in Very good condition. There may be a few flaws like shelf wear and some light wear. N° de réf. du vendeur BCV.0849327873.VG
Quantité disponible : 1 disponible(s)
Vendeur : SHIMEDIA, Brooklyn, NY, Etats-Unis
Etat : New. Satisfaction Guaranteed or your money back. N° de réf. du vendeur 0849327873
Quantité disponible : 1 disponible(s)
Vendeur : AHA-BUCH GmbH, Einbeck, Allemagne
Buch. Etat : Neu. Neuware - Focuses on developing rational and implementable food security strategies. This book examines the risks associated with the intentional contamination of food. It provides implementation strategies to reduce food security risks and discusses the legal issues tied to product liability and regulatory compliance. N° de réf. du vendeur 9780849327872
Quantité disponible : 2 disponible(s)